Rolk was a type of Banean food. It could be used as ingredient for a stew.
In 2371, Lidell Ren prepared some leftover rolk that she felt was "acceptable to put in a stew". (VOY: "Ex Post Facto")
Rolk
Rolk was a type of Banean food. It could be used as ingredient for a stew.
In 2371, Lidell Ren prepared some leftover rolk that she felt was "acceptable to put in a stew". (VOY: "Ex Post Facto")